Purchase by 6/10 for delivery in time for Father's Day on 6/20!
A classic Haitian rum cake made with top-shelf ingredients, soaked in rum syrup made with 8 year aged Haiti’s famous Barbancourt Rhum
- Made in small batches
- Available in original or rum raisin
- Ingredients: Butter, Eggs, Sugar, Flour, Baking Powder, Milk, Haitian spices, Barbancourt Rum
- Email us at Minouche@bonbonlakay.com for large orders or with special instructions