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Haitian Hot Chocolat Recipe - Chokola Peyi

Haitian Hot Chocolat Recipe - Chokola Peyi

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Written by Edgina Desormeau
Also called "Chokola Peyi" meaning "country chocolate", peyi in creole is synonymous with organic, natural, unprocessed locally made. The Haitian chocolate used to make the hot chocolate comes in powder and the hard round shapes pictured. It's made from roasted cocoa beans, that is then grounded into a paste and hardened. Read on for our recipe for drinking hot chocolate.
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